Happy 2017 everyone! If you're anything like us you've already managed to squeeze in a New Year bike ride — start as you mean to go on, right? And you've also managed to squeeze enough turkey, roast potatoes, cake, fizzy wine and cheese into your insides to fuel your riding for the rest of January, if not the first quarter of the year.
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So without further ado, here's the BikeRadar team version of What We Did On Our Holidays...
Joe Norledge — Videographer
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"After a spectacularly excessive Xmas day I managed to get out for a ride in the Peaks aboard my longterm Cannonade Scalpel-Si. I was joined by good friend Tom and his world famous dog, Ruby The Trail Dog. She’s fast on the climbs and fast on the descents, so safe to say we managed to burn off some Xmas mince pies."
Aoife Glass — Women's cycling editor
"I headed over to Ireland (without the bike) to see my family and cook an enormous amount of food — then eat an enormous amount of food. This helpfully provided plenty of stored energy for the second half of the Christmas week where I returned to the UK to ride bikes. Lots of bikes and lots of riding!
Jamie Beach — Deputy editor
Oli Woodman — Section editor
Jack Luke — Staff writer
Reuben Bakker-Dyos — Videographer
Russell Eich — US tech writer
Ben Delaney - US editor-in-chief
You can read more at BikeRadar.com
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