It’s not every day that we’re invited to smell a pedal, but that’s exactly what Tony Liang of Chien King Industrial Co asked us to do at a press conference in Taiwan. Liang is the brains behind the catchily-named CK-UB2RH pedal, a piece of biotechnology that could find its way to a bike near you.
Tony Liang is proud of his pedals
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Biotechnology refers to products that are made from living organisms, and Liang’s pedals are formed from the husks of rice, a crop we don’t need to tell you is quite plentiful in Asia. Sometimes used as a low-grade fertiliser or fuel, rice husks (or hulls) are the hard outer casings that protect rice grains as they grow. With some processing, they can be formed into tough objects – like pedals.
As a byproduct that’s produced in immense quantities, rice husks have the advantage of being cheap and sustainable. Their use as a construction material seems like a win-win: it’s potentially an additional source of revenue for rice farmers, and it puts to good use a raw material that might otherwise be wasted.
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